top of page

Please note this is an INQUIRY for a quote on your request. If you accept our quote, an invoice will be sent for retainer payment to be made. RETAINER IS DUE WITHIN 24 HOURS OF RECEIPT OF INVOICE UPON which your order is confirmed. Unpaid invoices will be cancelled and the date is then opened to the next person requesting the date. Please note response time for inquiries can be up to 3 WEEK DAYS (but we try to reply as they come in) and we respond in the order they are received.

Cakerees Quote Form
Cake Size
Select an option
Feeds
Select an option
Cupcakes
Cake Flavor
Select an option
Frosting Flavor
Select an option
*Alcohol Cupcakes & Cake Flavors
Edible Image
$20 per Sheet
Child
Adult
Pickup Day
Picture Upload
Upload supported file (Max 15MB)
Picture Upload
Upload supported file (Max 15MB)
Pickup Time
02:30 PM
Sample Size Options
cake-serving-chart-3-9031_orig.5ed328672e0811.48175327.5fece8ab85dda5.69316189.jpg
20 Event Portions
28 Event Portions
40 Event Portions
30 Event Portions
36 Event Portions
48 Event Portions
60 Event Portions
76 Event Portions
100 Event Portions
100 Event Portions
163 Event Portions
25 Event Portions

How Many Guests will you be Serving (please note cake quotes are provided for event sized portions (slices about 1 1/2 inches wide - see note under photo above for adult portion size)

Please allow up to 3 WEEK DAYS for a response. If you agree to a quote provided by us, we will proceed with your order after it is booked per the booking policy below.

BOOKING POLICY: Orders require a 50% non-refundable retainer to secure your date which is based on availability. The remaining balance is due in full on or before your event date.

Once a quote is given and the invoice is sent, if payment is not received within 24 hours of receipt, the invoice and the order will be cancelled. If we have to re-create an invoice due to non-payment, a $10 administrative fee will be added.

Please email info@cakerees.com if you have any questions

 

Thanks! We'll send you a price quote shortly.

bottom of page